Teriyaki Salmon
Roasted salmon fillet lightly glazed in teriyaki sauce, served with a side of white rice and roasted asparagus.
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Allergens
Fish
Soy
Nutrition Facts
334
Calories
27g
54%
Protein
27g
9%
Carbs
13g
20%
Fat
Ingredients
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Salmon (4)
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Teriyaki Sauce (3)
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White Rice (1)
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Asparagus (4)
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